Indian Spiced Oatmeal Recipe
Indian Spiced Oatmeal Recipe
Finding a solid variant of desserts is uncommon. However, today, we share this solid Fusion recipe called Indian Spiced Oatmeal. This is a simple recipe made utilizing a couple of fixings and doesn’t need quite a bit of your endeavors. A sweet recipe can be savored by individuals of all age gatherings and is very luxurious.
Indian Spiced Oatmeal
Stacked with the decency of oats, milk, cardamom and nutmeg, this veggie lover recipe can be appreciated on events like kitty parties, smorgasbords, potlucks or picnics and makes certain to unleash significant destruction on your taste buds.
The rich surface of the oats, cooked flawlessly in milk, leaves a waiting flavor in your mouth and is a sheer pleasure. Feel free to enjoy this basic recipe immediately!
Elements of Indian Spiced Oatmeal
1/2 cup moved oats
3 teaspoon flax seeds
1 squeeze saffron
1/8 teaspoon powdered green cardamom
1 tablespoon agave nectar
1 1/2 cup water
3 teaspoon fragmented almonds
1 squeeze salt
1/8 teaspoon powdered nutmeg
1/2 cup soya milk
Step by step instructions to make Indian Spiced Oatmeal
Stage 1
In a bowl, add oats with the water and microwave for 2 minutes. When it thickens, mix and cook again in the microwave for 1-2 minutes more or until everything the water is retained. Ensure that the oats get a smooth surface and turn delicate. When they do, include the saffron, flax seeds and almonds in this and blend it well. Put away to cool.
Stage 2
Then, include the salt, green cardamom powder, nutmeg powder alongside agave nectar and mix well to join every one of the fixings well. Mix in the milk and whisk it until the oats has accomplished the ideal consistency. Presently, heat the oats again in the microwave for 1-2 minutes. Move the hot cereal in a serving bowl and appreciate!
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