Healthy rava idli recipe
Healthy rava idli recipe
Healthy rava idli recipe. Rava Idli is a well known South Indian formula made with rava and curd. This morning meal dish is not difficult to process and is loaded with nutrients.This legitimate Indian formula is an ideal melange of southern flavors and rava, cooked flawlessly and prepared with sweet-smelling curry leaves and flavors.
Healthy rava idli
1 cup semolina
1/4 teaspoon mustard seeds
1 teaspoon chana dal
10 cashews
5 finely hacked green bean stew
1/2 cup yogurt (curd)
6 leaves curry leaves
1 teaspoon urad dal
1 squeeze salt
Stage 1 Fry flavors with dal
Take a dish and hotness it on moderate fire with a little oil. Fry the mustard seeds, curry leaves, dals, cashew nuts and green chillies briefly. Then, at that point, add the Rava and fry till light brilliant. Eliminate the container from the fire and let it cool down
Stage 2 Prepare the idli hitter and steam cook the idlis
Presently, add curd and salt. Blend well and save it to the side for 20 to 30 minutes. Then, at that point, add a few water and blend once more. Oil an idli plate and pour little spoonfuls of the player. Steam cook until done or for around 6-8 minutes. Serve hot with coconut chutney and sambhar.
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