Easy Apple Rava Cake Recipe
Easy Apple Rava Cake Recipe. In a temperament for some, flavorful evening snacks? Attempt this Apple Rava Cake to treat yourself.
Apple Rava Cake is a delectable, fleecy and flavourful cake formula which can be effectively ready at home.
Apple Rava Cake
Enjoy the pleasantness of this simple to make dessert formula which is an incredible decision to fulfill your cake desires.
Baking a cake is a tedious undertaking, so we have this no-prepare rava cake to your salvage.
All you really want is a few apples, rava (semolina), sugar, milk, ghee, cardamom powder and you are all set.
We have added a couple of drops of food tone to this cake yet you can skip it assuming you need to.
Semolina is utilized in different Indian families to get ready dishes like Halwa.
Here in this formula, it is blended in with a smooth glue of apples to set up a luscious cake.
This rava cake has the smell and taste of cardamom powder and is a finished pleasure to have.
This simple to-create cake can be ready in 30 minutes.
Serve it at kitty gatherings, commemorations and potlucks.
Thus, attempt this formula now and relish it with your friends and family
How to make Apple Rava Cake
To set up this delectable cake, in a blender, crush the diced apples into a fine glue.
Once done, keep it to the side.
Then, heat the ghee in a dish over medium fire and fry the semolina (rava) for a couple of moments.
Add the apple glue to it and heated water to the skillet and continue to mix.
Add sugar, milk and some cardamom powder to it.
Then, at that point, add a couple of drops of consumable food tone and blend well.
Allow it to cook for a couple of moments until the water is completely ingested.
Once done, switch off the fire.
Pour the cake on a lubed plate and permit it to cool.
Then, at that point, cut it into wanted molded and serve.
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