Diviner Fish Fry Recipe

Diviner Fish Fry Recipe

Diviner Fish Fry Recipe. Diviner Fish Fry is a well known South Indian principal course dish. Made with Seer fish and tamarind puree, this straightforward recipe is best presented with steamed rice and sambhar. Attempt it.

Diviner Fish Fry Recipe

Elements of Seer Fish Fry

5 Servings
10 pieces soothsayer fish
2 teaspoon red bean stew powder
1/2 teaspoon ginger glue
4 drops lemon juice
5 squeezes salt
1/4 teaspoon powdered turmeric
1/4 teaspoon powdered dark pepper

1/2 teaspoon garlic glue
4 tamrind
1/2 cup refined oil

Diviner Fish Fry Recipe

The most effective method to make Seer Fish Fry

Stage 1
Clean and wash the fish cuts completely. Channel the water.

Stage 2
In a blending bowl, add turmeric powder, red crisp powder, pepper powder, ginger garlic glue, salt, lemon juice, thick tamarind juice. Blend well.

Stage 3
Presently add the fish cuts and coat with the masala arranged.

Stage 4
Allow it to marinate for the time being or if nothing else for 3 hours.

Stage 5
Heat oil in a skillet.

Stage 6
Place the fish cuts cautiously in the hot oil.

Stage 7
Allow it to shallow fry for few moments. Flip it to the opposite side and broil.

Stage 8
When it turns fresh and brilliant, eliminate from the fire.

Stage 9
Move to the serving bowl.

Stage 10
Yummilicious Seer Fish Fry is prepared. Appreciate it hot with steamed rice, fish curry or sambar.

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