Carrot and Potato Soup Recipe

Carrot and Potato Soup Recipe

Carrot and Potato Soup Recipe. Carrot and Potato Soup is a sound and nutritious soup formula which empowers your body from inside in winter and storm. This is a simple to-create Continental formula that you can get ready for your friends and family on events like kitty party, game evening and, surprisingly, in buffet. This soup formula is cooked utilizing cut potatoes, onions, carrots and tomatoes alongside corn flour, green chillies, and vinegar; which expands the flavor of the soup.

Carrot and Potato Soup Recipe

This delicious soup ought to be your go to dish, assuming that you are feeling cold and hungry. Additionally, if you need to expand the kind of this yummy canapé formula, add some spread on top and appreciate with a toast or garlic bread. Attempt it at home and appreciate with your loved ones!

Elements for making Carrot and Potato Soup Recipe

200 gm carrot
1/2 cup vinegar
dark pepper as required
4 tablespoon corn flour
2 potato
2 onion
6 cleaved green bean stew


2 tomato
6 cup water
For Seasoning
salt as required

For Garnishing
8 tablespoon new cream
4 tablespoon finely cleaved coriander leaves

Carrot and Potato Soup Recipe

Instructions to make Carrot and Potato Soup Recipe

Stage 1
To set up this simple soup formula, cut the potatoes, onions, tomatoes and carrots. Then, put a strain cooker on medium fire and add cut vegetables alongside water in it, and cover with the top of the cooker. Cook the vegetables for minutes. You can likewise close the top of the cooker and achieve 2-3 whistles.

Stage 2
Following 5 minutes, switch off the fire and let the blend cool down all alone. Move the bubbled veggies in a blender container and mix them to a puree. Then, put a profound lined dish on medium fire and add puree to it alongside corn flour. Heat it to the point of boiling and afterward add salt and pepper according as you would prefer. Allow the blend to bubble for an additional 2 minutes.

Stage 3
Then, at that point, add slashed green chilies alongside vinegar and a water to the skillet, bubble for another 2-4 minutes.

Stage 4
Move the pre-arranged soup in a serving bowl and embellishment with some new cream and finely hacked coriander leaves. Serve hot and appreciate with garlic bread or even a toast.

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Digi Skynet

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