Tasty Cinnamon Almond Butter Recipe
Tasty Cinnamon Almond Butter Recipe.This stuff is so creamy and exact. It rings a bell in my memory of the candied almonds from the fairs however in almond butter shape. I actually have high priced taste however no longer a number of money so I determined a way to make my personal almond butter and feature a reasonably-priced alternative to peanut butter that is simple to make.Tasty Cinnamon Almond Butter Recipe
I have located other recipes that are not very flavorful so I made up my own. Enjoy on toast, sandwiches, crackers, fruit, and many others. It is going very well with whatever you’ll placed peanut butter on.
Tasty Cinnamon Almond Butter Recipe
Prep:
15 minutes
Cook:
eight minutes
Additional:
20 minutes
Total:
43 minutes
Servings:
12
Yield:
1 1/4 cup
Nutrition Info
Ingredients
Decrease Serving
12
Increase Serving
Adjust
Original recipe yields 12 servings
Ingredient Checklist
2 cups entire uncooked almonds
three tablespoons white sugar
1 tablespoon brown sugar
1 tablespoon ground cinnamon
½ teaspoon salt, or more to taste
DirectionsInstructions Checklist
Step 1
Preheat an oven to 350 levels F (175 stages C).
Step 2
Spread the almonds into a single layer on a baking sheet.
Step 3
Roast the almonds within the preheated oven until dark brown, about 8 minutes. Be careful to now not overcook. Allow to cool absolutely before intending.
Step 4
Blend the almonds in a blender till thick and creamy, 8 to ten minutes. The combination can be very dry initially after which start to clump. Scrape the sides of the blender with a rubber spatula as needed to maintain the almonds blending. Add the white sugar, brown sugar, cinnamon, and salt; continue blending till absolutely easy. Store in fridge.
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Nutrition Facts
Per Serving: one hundred fifty five calories; protein 5.1g; carbohydrates nine.4g; fat 12g; sodium 97.5mg. Full Nutrition
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