Prawns And Cabbage Recipe
Prawns And Cabbage Recipe. Feeling hungry unexpectedly and lack the capacity to deal with intricate food readiness? Speedy and simple Prawns And Cabbage is a God sent dish for you for such unexpected food cravings circumstance. With an uncanny and special blend of green cabbage with prawns, this speedy side dish recipe will make a home squarely in your heart.
Essentially pan sear prawns and cabbage with kalonji (nigella seeds), cumin seeds, onion, chaat masala, turmeric and coriander powder to set up this basic side dish in merely 20 minutes. Set up this basic dish in the side of any fundamental dish and partake in the flavourful treat. Plated on a new, succulent lettuce leaf, this mainland dish is a joy to the taste buds, as well as the eyes.
You can serve this satisfactory dish at a potluck, smorgasbord or even a unique event like birthday and commemorations. So presently you no more need to discard or disregard the extra cabbage in your kitchen, basically saute it with prawns and flavors and cause an exceptional delicacy that will to be cherished by all.
Go ahead and enhance with the recipe, assuming you have an abhorrence for prawns, you can basically supplant it with chicken or fish and develop your own special exceptional recipe. Follow this simple strategy to plan Prawns And Cabbage and partake in its taste with a glass of white wine or some other drink of your decision.
Elements of Prawns And Cabbage
6 Servings
1 cup prawns
1 teaspoon chaat masala
1 teaspoon turmeric
salt as required
1 teaspoon cumin seeds
1 teaspoon nigella seeds
5 cabbage
2 onion
8 green bean stew
2 tablespoon vegetable oil
1 teaspoon coriander powder
For Garnishing
1 pieces lettuce leaf
Prawns And Cabbage Recipe
Step by step instructions to make Prawns And Cabbage
Stage 1 Chop onions, shred cabbage and saute the seeds
To begin with this tempting dish, take a cleaving load up and hack onions on it. Likewise, shred the cabbage in a bowl. In a wok kept on medium fire, heat oil. Add kalonjis (nigella seeds), cumin seeds and green chillies to the wok and let them splutter. Saute briefly
Stage 2 Add cabbage and prawns with flavors
Include cut onions in the wok. Following a moment, add prawns and turmeric to the wok. Cook briefly and mix in cabbage with chaat masala, coriander powder and salt. Mix cook on a medium-high fire.
Stage 3 Serve hot
Eliminate from fire once the dish is prepared. Put the cabbage prawns on a lettuce leaf. Serve hot with rice or chapati.
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