Lal Hara Chaat Recipe
Lal Hara Chaat Recipe. Lal Hara Chaat is a luscious nibble recipe arranged with green peas, bean sprouts, tomato, carrot with a touch of lime juice. You can make this flavorful chaat recipe for your friends and family on kitty parties and social affairs. Serve this mouth-watering and fiery nibble to your family and companions, and appreciate!
Elements of Lal Hara Chaat
3 Servings
100 gm peas
3 tomato
1 teaspoon stew powder
250 gm chick peas
dark salt as required
2 carrot
2 medium green stew
1 teaspoon cumin powder
250 gm sprout bean
1 1/2 cup water
For Seasoning
salt as required
1 tablespoon powdered jaggery
2 tablespoon lemon juice
1 tablespoon chaat masala
For Garnishing
50 gm coriander leaves
Lal Hara Chaat Recipe
Instructions to make Lal Hara Chaat
Stage 1
Strip and hack the carrots into little pieces in a bowl. Then again, finely slash the tomatoes in an enormous bowl. After this, finely slash the coriander leaves and keep it to the side.
Stage 2
Pour water in a dish and bubble it on medium fire, add carrots, chick-peas and green peas in the skillet and let them bubble.
Stage 3
Take one major bowl and add every one of the fixings together (as referenced in the fixings list). Throw it well and check for the flavoring appropriately. Embellish with hacked coriander leaves and serve.
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