How To Make Cheddar Garlic Cookies
How To Make Cheddar Garlic Cookies
Fixings
1 ¾ cups regular flour
½ teaspoon salt
½ teaspoon baking powder
5 tablespoons spread
1 cup milk
1 cup destroyed cheddar
¼ cup spread, softened
1 clove garlic, minced
Cheddar Garlic Cookies
Directions
Stage 1
Preheat stove to 450 degrees F (230 degrees C).
Stage 2
In a huge bowl, filter together flour, salt and baking powder. Cut in spread until combination looks like coarse morsels.
Make a well in the focal point of flour blend. Add the milk and cheddar; mix to consolidate. Drop hitter by spoonfuls onto an ungreased baking sheet.
Stage 3
Prepare in preheated broiler for 12 to 15 minutes, until softly carmelized.
While rolls are heating up blend softened margarine and minced garlic. Brush garlic margarine over hot heated bread rolls.
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