How To Make A Mango Sauce Recipe
How To Make A Mango Sauce Recipe
It is a Fusion recipe made utilizing mangoes, cinnamon powder and cardamom powder. This plunge recipe tastes best when eaten with vanilla frozen yogurt or oat pudding. Evaluate this simple children recipe and twofold the flavor of your normal food!
Mango Sauce
Elements of Mango Sauce
2 finely cleaved mango
4 tablespoon powdered jaggery
1/4 teaspoon powdered green cardamom
11 cut almonds
2 tablespoon corn flour
2 tablespoon Unsalted spread
1/4 teaspoon powdered cinnamon
Instructions to make Mango Sauce
Stage 1
Blend ½ cup water, jaggery and spread. Microwave at half power for 3 minutes. Mix well.
Stage 2
Mix in cornflour broke down in water, cardamom powder, dalchini powder and almonds. Microwave for 2 minutes.
Stage 3
Blend pureed mangoes. Microwave for 3 minutes. Allow it to stand 2-3 minutes.
Stage 4
Serve hot or cold, with mango oat pudding, or with vanilla frozen yogurt.
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