Fluffy Sausage in Bread Recipe
Fluffy Sausage in Bread Recipe. Goan Sausages are a genuine delicacy. these are cooked and eaten with rice or stuffed in Goan pao (breads), and is an alternate dish out and out. Fluffy Sausage in Bread a delectable dish where wiener meat made of sheep is precooked, a bread mixture is ready and cooked meat is full in the breads and prepared flawlessly. It is an ideal dish for breakfast or can be filled in as an evening nibble.
Fluffy Sausage
Fluffy Sausage in Bread Recipe. Goan Sausages are a genuine delicacy. These are cooked and eaten with rice or stuffed in Goan pao (breads), and is an alternate dish out and out. Bread a delectable dish where wiener meat made of sheep is precooked, a bread mixture is ready and cooked meat is full in the breads and prepared flawlessly. It is an ideal dish for breakfast or can be filled in as an evening nibble.
Sausage in Bread Recipe:
500 gm sheep hotdogs:
1 enormous onion
1 tablespoon vinegar
4 cup Water
300 ml sheep stock
3 1/2 tablespoon margarine
1 enormous tomato
8 little pav
modest bunch coriander leaves
Stage 1
Regardless, cut the hotdogs and eliminate the meat from it. Dispose of the skins. Take a pot and add 4 cups of water, cook the meat for around 20 minutes and put away.
Stage 2
In a skillet, heat 2 tablespoons of spread and saute the cut onion, till it changes tone. Add the tomato and cook till it becomes delicate. Add the cooked frankfurter meat with the stock and add the vinegar. Cook the meat for 5 minutes till dry. Cut each pav into 2 without slicing through.
Stage 3
Spoon within with the leftover spread and load up with 2 tablespoons of cooked meat. Serve hot with green chutney and appreciate
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