Chicken Pot Pie Recipe

Chicken Pot Pie Recipe

Chicken Pot Pie Recipe. Chicken Pot Pie is an American Main dish formula that is exceptionally simple to-make and fast. This heated pot pie formula is extremely heavenly and mouth watering. Attempt this non veg nutritious feast for a delightful dinner.

Chicken Pot Pie Recipe

Elements for making Chicken Pot Pie Recipe

2 pie hull
50 gm carrot
50 gm zucchini
100 gm chicken
1 cup cream of mushroom soup
50 gm peas
50 gm spinach

Chicken Pot Pie Recipe

The most effective method to make Chicken Pot Pie Recipe

Stage 1 Mix all fixings
Blend cream of chicken soup, 1 cup cream of mushroom soup, 50 grams slashed spinach, 50 grams hacked zucchini, 50 grams cleaved peas, 50 grams cleaved carrots and 100 grams cooked chicken in an enormous bowl.

Stage 2 Pour the blend in the pie outside layer and heat
Pour the blend on the pie outside layers and cover it with the other pie hull and press around edges to seal totally. Cut a few little cuts of the pie. Heat at 190 degree Celsius for 40 minutes or until brilliant brown. Your Chicken Pot Pie is prepared to serve.

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