Strawberry Pavlova Recipe

Strawberry Pavlova Recipe

Strawberry Pavlova Recipe. An extravagant looking treat recipe that you can make for your accomplice on Valentine’s Day, Strawberry Pavlova is not difficult to-make and scrumptious. You can set up this heavenly sweet dish recipe on exceptional events and celebrations. Attempt this strawberry recipe and appreciate with your friends and family!

Strawberry Pavlova Recipe

Elements of Strawberry Pavlova

5 Servings
250 gm strawberry
5 ml vinegar
2 gm salt
200 gm caster sugar
3 ml vanilla quintessence
4 tablespoon corn starch

For The Main Dish
200 gm whipped cream
4 egg whites

Strawberry Pavlova Recipe

Instructions to make Strawberry Pavlova

Stage 1
Separate the egg whites and spot them in a bowl, add salt and beat the egg whites on fast until firm for around 1 moment.

Stage 2
With the blender still on high, gradually add the caster sugar and beat until it changes to firm, glossy pinnacles.

Stage 3
Filter the cornstarch onto the beaten egg whites, add the vinegar and vanilla quintessence and crease in gently with a spatula.

Stage 4
Fill the funneling sack with the beaten egg combination make a circle on material paper. Heat for 60 minutes. Permit the meringue to cool inside the stove until fresh outwardly and delicate within.

Stage 5
Modify the meringue onto a plate and spread the top totally with improved whipped cream.

Stage 6
Place the strawberries cautiously into the center of the Pavlova, leaving a boundary of cream and meringue.

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