Shrimp Fried Rice Recipe
Shrimp Fried Rice Recipe. Shrimp Fried Rice is a simple to make Chinese recipe. Attempt this dish and we are certain that you will wind up longing for more. Chinese cooking is scrumptious to such an extent that the simple notice of it gets water our mouth. This dish can be cooked in different ways, involving various fixings in the most limited time conceivable.
Arranged utilizing shrimps, basmati rice, spring onions and fish sauce, it is an optimal dish to serve for lunch or supper. The best thing about this recipe is that you can change fixings according to your sense of taste inclination.
You can add any vegetables according to your inclination This primary dish recipe is an effective method for reusing the extra rice. Douse the rice for around thirty minutes prior to cooking with the goal that it cooks without any problem. It is an ideal backup with dishes like Manchurian sauce, Thai curry and Chili Chicken. Add this recipe to your end of the week informal breakfast menu and shock your loved ones. The zest of the garlic and the tang of fish sauce make this dish much really appealing.
Events like kitty parties, game evenings and birthday celebrations are able to savor this nibble recipe, and will unquestionably intrigue everybody with its dissolve in mouth flavors. Procure praises from your visitors for your astonishing culinary abilities. Pack it for youngster’s tiffin and give them something tasty for a change. Thus, hang on no longer and enjoy this simple recipe with your family, immediately
Elements of Shrimp Fried Rice
2 tablespoon sunflower oil
200 gm shrimps
2 cup basmati rice
1 tablespoon fish sauce
1/2 tablespoon sugar
2/4 teaspoon white peppercorns
4 cloves garlic
1/2 tablespoon soy sauce
1/2 cup onion
1/2 spring onions
1/2 pack coriander leaves
Shrimp Fried Rice Recipe
Instructions to make Shrimp Fried Rice
To make this tantalizing recipe, Firstly, wash the shrimps then devein them and keep them to the side. Heat oil in a huge skillet over moderate intensity. Add the garlic cloves and sear briefly.
Add the shrimps to the skillet. Pan sear till the shrimps become pink. Add the beaten eggs and scramble till cooked.
Add the cooked rice, fish sauce, soy sauce, and season it with sugar and white pepper. Pan sear until the rice is hot.
Add the hacked onions and spring onions.
Embellish with finely hacked coriander leaves. Present with cured cucumbers.
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