How To Make Quinoa And Oats Breakfast Bowl

Food

Morning requires some solid extravagance and what can be preferable over a bowl brimming with natural products, oats and quinoa, sounds flavorful! On the off chance that you also want to begin the day with a portion of good wellbeing, then this Quinoa and Oats Breakfast Bowl is ideal for you!

Quinoa And Oats Breakfast Bowl

This is a simple to-make American recipe that won’t require some investment and can be ready in only 30 minutes.

Cooked utilizing oats, quinoa, skimmed milk, squeezed orange and blended dry organic products, this is a flavorful one-pot feast will keep you full for a really long time.

Attempt this simple recipe, which you can likewise be prepare for your lunch.

Elements of Quinoa and Oats Breakfast Bowl

1/2 cup quinoa
2 teaspoon powdered cinnamon
water as required
1/2 cup oats
2 teaspoon vanilla concentrate
sugar as required
For The Main Dish
2 cup squeezed orange
1 1/2 cup blended dry organic products
2 cup skimmed milk
For Toppings
1/2 cup blueberry
6 strawberry

The most effective method to make Quinoa and Oats Breakfast Bowl

Stage 1 Wash the quinoa

Wash and flush quinoa. Put a pot on medium fire and add flushed quinoa in it alongside squeezed orange.

Mix well and heat the combination to the point of boiling. You can add sugar assuming that you need (discretionary).

Stage 2 Cook the quinoa and squeezed orange

Diminish the fire and stew the quinoa blend for around 15 minutes or until the vast majority of the juice is consumed by quinoa.

Stage 3 Cook the quinoa and oats

Then, at that point, add skimmed milk, cinnamon powder and blended dry organic products in the quinoa.

Cover the container with a top and let it stew for around 10 minutes, while blending it periodically.

In the wake of cooking the quinoa in milk for 10 minutes, add the oats and let it cook on low fire for around 5 minutes

Stage 4 Add leafy foods!

Whenever the oats and quinoa blend is cooked, switch off the burner and mix in vanilla concentrate.