How To Make Cauliflower Fritters

How To Make Cauliflower Fritters

How To Make Cauliflower Fritters

Fixings

6 cups cauliflower florets
½ cup regular baking flour

An additional 3 enormous eggs
1 teaspoon baking powder

1 (.7 ounce) bundle dry Italian-style salad dressing blend
½ cup olive oil for searing, or on a case by case basis

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Cauliflower Fritters

How To Make Cauliflower Fritters

Directions

Stage 1

Process cauliflower in a food processor finely minced; move to an enormous bowl.

Stage 2

Mix flour, eggs, baking powder, and Italian dressing blend into cauliflower.

Stage 3

Heat sufficient olive oil to cover the lower part of a griddle over medium intensity.

Stage 4

Drop storing tablespoons of cauliflower combination into the hot oil; sear until brilliant brown, around 3 minutes for each side.

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