How To Make A Strawberry Papdi Chaat
How To Make A Strawberry Papdi Chaat
Giving a nutritious wind to your number one road food, Strawberry Papdi Chaat is an intriguing nibble formula that you can make for loved ones for social affairs and gatherings.
Arranged utilizing papdi, potatoes, sprouts, sev and strawberry imli chutney, it tastes super-flavorful. Attempt this astounding nibble formula!
Strawberry Papdi Chaat
Elements of Strawberry Papdi Chaat
12 papdi
50 gm blended sprouts
4 tablespoon tamarind
4 dark dates
1 potato
1 teaspoon chaat masala
4 tablespoon strawberry syrup
For Toppings
50 gm yogurt (curd)
1 1/2 teaspoon bean stew powder
25 gm sev
1 teaspoon cumin powder
Step by step instructions to make Strawberry Papdi Chaat
Stage 1
To get ready strawberry enhanced tamarind chutney, put a container on medium fire and bubble together, drenched tamarind, dates, strawberry syrup, 1 teaspoon stew powder and cumin powder.
Keep it to the side when made.
Stage 2
Presently for the papdi chaat, organize the papdis in a plate, top it up with finely hacked bubbled potatoes and fledglings.
Stage 3
Sprinkle chaat masala and a little stew powder on it, and shower the strawberry seasoned tamarind chutney. Top it up with yogurt.
Stage 4
Again sprinkle a little chaat masala, red stew powder, and topping with new coriander leaves. In conclusion sprinkle sev on top and serve.
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