Fish Pie Recipe

Fish Pie Recipe

Fish Pie Recipe. Fish Pie is a lip-smacking recipe which you can without much of a stretch make at home at this point. The dish could take time in being ready however it merits generally your time spent on setting it up. This tasty recipe is arranged utilizing canned fish, baking powder, white/earthy colored bread, margarine, onion, milk, cheddar, egg. Serve this yummy nibble during pot karma, game evening, kitty party, date, birthday, commemoration.

Fish Pie Recipe

Elements of Tuna Pie

6 Servings
400 gm canned fish
4 tablespoon spread
500 ml milk
2 cup cheddar
1 teaspoon baking powder
8 cuts white bread
2 onion
4 egg

Fish Pie Recipe

The most effective method to make Tuna Pie

Stage 1
First and foremost, preheat the stove at 180 degree C. On a hacking board, cleave the bread cuts into little pieces by eliminating the outside layers of the bread.

Stage 2
Take a profound lined dish, keep it on low fire and add cheddar (saving 1/fourth), egg, ground onion, fish, milk, margarine, bread pieces.

Stage 3
Blend well and cook the combination for 5-7 minutes. Continue to mix. Consolidate baking powder and blend well. Oil a baking dish with spread/oil.

Stage 4
Pour the blend in baking dish. Top it with cheddar which you had saved before. Prepare the combination for 25-30 minutes. Take out and serve.

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