Easy Snacks Recipe Corn Balls

Food

Easy Snacks Recipe Corn Balls.Stuffing cubes combined with corn, celery and onion and served up in man or woman quantities. Given to me by a pal at paintings. Easy. Nice addition for vacation meals.

Prep:
30 minutes
Cook:
15 minutes
Total:
forty five mins

Ingredients

½ cup chopped celery
½ cup chopped onion
1 (eleven ounce) can cream-style corn
1 cup water or bird broth
1 teaspoon salt
2 eggs, crushed
10 cups smooth bread cubes
½ cup butter, melted

Easy Snacks Recipe Corn Balls

DirectionsInstructions Checklist
Step 1
Preheat the oven to 350 levels F (a hundred seventy five ranges C).

Step 2
Heat a saucepan over medium-high warmth and coat with cooking spray. Add the celery and onion. Cook and stir until smooth. Reduce the heat to medium and blend within the cream-fashion corn, water and salt. Remove from the warmth and stir inside the eggs and bread cubes. Form into balls approximately the scale of baseballs, and place them on a cookie sheet. Brush melted butter onto the balls.

Step three
Bake for 15 mins in the preheated oven, or until heated via and the outdoor is lightly toasted.

Nutrition Facts
Per Serving: 244 calories; protein five.3g; carbohydrates 24g; fat 14.2g; cholesterol 77mg; sodium 704.4mg. Full Nutrition

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