Barbecued Prawns in Lemon Butter Sauce Recipe
Barbecued Prawns in Lemon Butter Sauce Recipe. Barbecued Prawns in Lemon Butter Sauce is a lip-smacking and delectable hors d’oeuvre recipe that you can get ready for your loved ones whenever. This fish recipe is ready with tiger prawns, spread, lemon juice, and garlic.
You can set up this heavenly nibble recipe on events like kitty party, game evening, cookout. Match this prawns recipe with a glass of chilled brew and appreciate with your friends and family!
Elements of Grilled Prawns in Lemon Butter Sauce
6 Servings
700 gm tiger prawns
4 tablespoon lemon juice
3 cloves squashed to glue garlic
1 tail slashed parsley
4 tablespoon liquefied margarine
1 tablespoon vegetable oil
1/2 teaspoon dark pepper
salt as required
Barbecued Prawns in Lemon Butter Sauce Recipe
The most effective method to make Grilled Prawns in Lemon Butter Sauce
Stage 1
The initial step is to set up the sauce for the prawns. Combine as one the dissolved spread, lemon juice, salt, pepper, squashed garlic and hacked parsley in a bowl. Blend it well and keep to the side.
Stage 2
Then, put a barbecuing skillet over medium intensity. Brush the oil in the skillet, and afterward add the tiger prawns. Turn the prawns 30 seconds after the fact. After both the sides are finished, include the sauce arranged before. Allow the prawns to cook in the lemon spread sauce.
Stage 3
Ultimately, after the sauce has dried and the scorched barbecued lines are on the prawns, take the container off the fire. Decorate with a branch of parsley and serve right away.
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