Yam Chaat Recipe

Yam Chaat Recipe. Yam Chaat is a sweet tart chaat finished off with pomegranates and newly cleaved coriander. This chaat can work out positively for any season yet it’s generally appreciated in pretty much every season. In the event that you love yams, this chaat can be an extraordinary partner for your typical aloo chaat.

Yam Chaat like other road food chaats is loaded up with flavors and chutney. Thus, all the road food darlings, this is your opportunity to savor this delectable chaat at the solace pf your home. Can have a go at making this chaat and suppose whether you delighted in it.

Elements of Sweet Potato Chaat

4 Servings
300 gm chopped,boiled,peeled yam
1 teaspoon chaat masala powder
dark salt as required
salt as required

pomegranate seeds as required
1 teaspoon cooked cumin powder
3/4 teaspoon powdered sugar
3 tablespoon tamrind chutney
1 modest bunch cleaved coriander leaves
1 tablespoon lemon juice

Yam Chaat Recipe

Instructions to make Sweet Potato Chaat

Stage 1 Add yams in a bowl
To make this dish, bubble and strip the yams. Then, take a bowl, add yams and cumin powder, salt, chaat masala, dark salt, and sugar. Blend everything well.

Stage 2 Pour in tamarind chutney
When the potatoes are blended well in with powdered flavors, include tamarind chutney. Blend to consolidate well.

Stage 3 Garnish with pomegranate seeds
Presently, empty the arranged chaat into a serving bowl and top it with pomegranate seeds.

Stage 4 Your Sweet Potato Chaat is prepared to serve.
Season it with lemon juice and newly cleaved coriander leaves. Give a pleasant mix and it’s finished. Your Sweet Potato Chaat is prepared. Appreciate.

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