How to make spicy Beer And Lime Chicken

How to make spicy Beer And Lime Chicken.IngredientsIn a bowl, mix the lime juice, beer, honey, garlic, cilantro, and salt and pepper until the honey dissolves. Pour the mixture over the chicken, cover and marinate for half-hour.

Ingredients
1 lime, juiced
1 (12 fluid ounce) can mild coloured beer
1 teaspoon honey
2 cloves garlic, minced
2 tablespoons chopped sparkling cilantro
Salt and pepper
4 skinless, boneless bird breast halves

Step 1
In a bowl, blend the lime juice, beer, honey, garlic, cilantro, and salt and pepper till the honey dissolves. Pour the combination over the hen, cowl and marinate for 30 minutes.

Step 2
Preheat an outside grill for medium heat and lightly oil grate.

Step 3
Remove bird from marinade and shake off excess; discard ultimate marinade. Grill chook until soft and juices run clear, about 7 minutes per side.

How to make spicy Beer And Lime Chicken

Set the half of full beer can within the middle of a roasting pan or baking dish, and place the chicken over it in an upright function with the beer inserted into the cavity. Pour water into the lowest of the pan. Cover the hen with aluminum foil, and area roasting pan and all into the oven.

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