How To Make Protein Bun Bread Recipe

How To Make Protein Bun Bread Recipe

On the off chance that you are searching for a sound bread formula, this Protein Bun Bread formula is ideally suited for you!

Made with whey, oat flour, egg whites, vanilla protein powder and coconut flour, this simple to-create formula can make for a lip-smacking breakfast, when presented with margarine or honey.

Protein Bun Bread

You will be stunned to know that this bread formula is high in protein content and will be perfect for somebody who is into working out.

The adaptability of this awesome bun formula permits it to be matched with anything from a soup to a serving of mixed greens.

Attempt this basic formula and relish it with your friends and family on events like outing, game evening and excursion.

Elements of Protein Bun Bread

1 egg whites
1/2 cup vanilla protein powder
1/2 cup oat flour

2 teaspoon baking powder
1 teaspoon salt

2 tablespoon flour
1/2 teaspoon salt

Step by step instructions to make Protein Bun Bread

Stage 1 Mix the oats flour and protein powder

Preheat your broiler to 160 degree Celsius. Take a blending bowl and add the oats flour followed by the protein powder ( seasoned or unflavored), egg whites, flour (coconut flour), baking powder and salt. Blend the fixings well.

Stage 2 Bake the buns

Presently, painstakingly isolated the pre-arranged blend in little buns of similarly shape. Then place the pre-arranged buns in a baking plate.

Try to leave space between them with the goal that the bun can extend and ascend while it gets prepared.

Stage 3 Your protein buns are prepared to savor!

Presently, prepare the buns for 20 minutes or until they extend in size and have a fresh outside.

Prick a fork or blade cautiously in the bun and in the event that it tells the truth, your bun is ready. Permit the buns to chill off before you serve them.

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