Batata Poha Recipe

Batata Poha Recipe. Batata Poha which is made utilizing melange of fragrant flavors alongside simmered peanuts. Batata Poha, These flavors make this rich nibble formula even more delightful giving you the energy to launch your day. The formula will be a moment hit in your family, so feel free to make this delightful light tidbit.

Batata Poha

75 gm drenched squeezed rice
1 squeeze mustard seeds
1/2 teaspoon cleaved green bean stew
1 squeeze powdered turmeric
1 squeeze coriander powder
2 tablespoon refined oil
12 cooked peanuts
4 curry leaves
10 boiled,cubed potato
1 squeeze cumin seeds
salt as required

Stage 1
In any case, heat oil in a skillet over moderate fire. Add mustard seeds originally followed by curry leaves and green chillies. Then, add splashed squeezed rice (poha) and potato 3D squares and mix appropriately.

Stage 2
Then, add cumin seeds, coriander and turmeric powder alongside salt as per your taste. Cook for 3 to 4 minutes. Present with cooked peanuts.

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