Prawn Biryani Recipe
Prawn Biryani Recipe. Prawn Biryani is a lip-smacking dish that will be cherished by all the ocean depths sweethearts. This non-veggie lover formula can be handily ready at home since it includes the utilization of fixings like coriander, curry powder and hacked onions. Serve this formula to your friends and family at the following social gathering and hotshot your culinary abilities.
To savor this South Indian formula in a superior manner, you can match it with raita or plain yogurt. You can consume this primary dish formula either at lunch or supper and live it up with your loved ones.
Elements of Prawn Biryani
150 gm prawns
2 tablespoon lemon juice
1 onion
2 teaspoon vegetable oil
1 1/4 cup chicken stock
1/2 cup frozen peas
2 cup water
1 1/2 teaspoon coriander powder
2 teaspoon curry powder
1 clove garlic
1 cup brown basmati rice
3 medium mushroom
salt as required
Prawn Biryani Recipe
The most effective method to make Prawn Biryani
Stage 1
Wash the prawn pieces appropriately with new water. Presently, place them in a microwave evidence bowl and sprinkle coriander powder, curry powder and shower lemon juice over them. Keep to the side to marinate for at some point. Slash the onion and garlic in a bowl.
Stage 2
In the interim, add slashed onion and garlic in a bowl with some oil. Slide them in the microwave and cook briefly. Sooner or later, add curry powder to in the microwave bowl and cook briefly once more. Presently, place a container over medium fire and let the chicken stock bubble. When it begins bubbling, switch off the handle and pour in a similar microwave verification bowl alongside the washed rice. Mix well and again place the bowl in a microwave for 5 minutes.
Stage 3
In a similar bowl, add mushrooms alongside marinated prawns combination and cook for least 3 minutes in the microwave. Presently, add peas to a similar bowl and sprinkle some salt. Cook for 4 minutes more and your prawn biryani is presently prepared. Serve it with some raita and appreciate with your loved ones.
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