Yam Usal Recipe

Yam Usal Recipe. Usal is a famous breakfast recipe of Konkani food and is known to be super-solid. Customarily pre-arranged utilizing bean sprouts, it could seem to be a fledgling plate of mixed greens to some, nonetheless, its very not quite the same as it. Here is another usal recipe which is arranged utilizing yams, peanuts, ground coconut and the a couple of flavors.

This is an exceptional dish ready for the individuals who are fasting and will keep you lively over the course of the day during fasting. Yam Usal is arranged utilizing sans any beans and potatoes. It’s a fascinating side dish recipe that you can appreciate in lunch also. All in all, what are you sitting tight for? Attempt this astounding dish and appreciate with your friends and family.

Elements of Sweet Potato Usal

2 Servings
3 yam
1/2 cup nut
1 teaspoon cumin seeds
3 green chillies

1 teaspoon salt
1/2 cup ground coconut
1 teaspoon ghee
1 teaspoon green cardamom
5 curry leaves

Yam Usal Recipe

Step by step instructions to make Sweet Potato Usal

Stage 1 Cut yams
Wash yams and strip of their skin. Cut into little lumps and absorb them enough water.

Stage 2 Prepare the treating
Put a skillet over medium fire and intensity ghee in it. Then, add the treating of cumin seeds, chillies and curry leaves.

Stage 3 Fry the yams
Presently, add the yams in the skillet and mix to blend well. Then, at that point, add salt and water in it and cook well till the yams are delicate. At last, add squashed groundnuts and ground coconut. Blend well and close the cover and let it cook briefly. Add cardamom powder and blend well. Serve hot.

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