Snacky coconut sandwich recipe. Coconut sandwich is a South Indian recipe which is a perfect breakfast dish. It can be prepared in just 15 minutes and is a great dish to be packed for your kid’s tiffin. They will love this interesting lunch sandwich. This is a unique recipe which will give you a break from the monotonous vegetable or aloo sandwich.
4 bread slices
4 curry leaves
1/2 tablespoon sesame seeds
2 tablespoon refined oil
1 cup grated coconut
1/2 cup hung curd
2 pinches salt
Step 1
To prepare this easy sandwich, take a bowl to combine grated coconut and curd together. Then, add salt as per your taste.
Step 2
Spread this mixture on the bread slices and cover it with another half.
Step 3
Heat oil in a pan over medium flame. Add the mustard seeds to it and let them splutter. Then, add the curry leaves.
Step 4
Add the sandwiches in this pan and let them become crisp. Remove and serve hot.
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