Rice Jaggery Poha Recipe

Rice Jaggery Poha Recipe. Give a sweet contort to your #1 breakfast poha and shock your friends and family to a lip-smacking formula.

This mind boggling formula of Jaggery Poha can be ready in less than 20 minutes with effectively accessible fixings, specifically, squeezed rice, milk, coconut and jaggery.

Serve this mouth-watering poha formula with a milkshake of your decision and give your children a nutritious and healthy breakfast.

The best thing about this poha formula is that it doesn’t require cooking by any stretch of the imagination!

All you really want to do to set up this simple formula is absorb some squeezed rice milk.

When the squeezed rice are delicate, add the powdered jaggery and blend them well.

Embellish with ground coconut and presto, you are finished!

This sweet yet scrumptious poha formula is an ideal choice for an early breakfast! You could serve this sweet poha formula as an evening nibble to your friends and family.

With this heavenly breakfast formula, sweet commendations are ensured.

Don’t simply carelessly trust us, feel free to attempt it for yourselves.

How to make Jaggery Poha

Stage 1

To make this heavenly breakfast formula, take a lage bowl and pour 1/2 cup of milk in it. Absorb the squeezed rice this milk for around 15 minutes.

Stage 2

When the squeezed rice are delicate, add the powdered jaggery in it and the excess milk to the bowl. Blend them well.

Stage 3

Decorate with ground coconut and serve right away!

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