Mango Pancakes Recipe

Mango Pancakes Recipe. One of the astounding hotcakes that you can attempt in summers and storm. Made with finely hacked mango, cooked rice and destroyed coconut, Mango Pancakes are an astonishing method for beginning your day. Preparing this morning meal recipe is super-simple as it tends to be ready in almost no time.

Elements of Mango Pancakes

6 Servings
2 peeled,finely slashed mango
4 tablespoon destroyed coconut
1/2 cup water

3/4 cup powdered sugar
2 tablespoon refined oil
4 tablespoon whipped cream

For Garnishing
2 tablespoon caster sugar
5 branches mint leaves

For The Main Dish
1/2 cup coconut milk
3/4 cup regular flour
1/2 cup rice

Mango Pancakes Recipe

The most effective method to make Mango Pancakes

Stage 1
To set up these astonishing flapjacks, cook the rice first with water and when done, cool it down and keep to the side.

Stage 2
Consolidate the cooled and cooked rice with every one of the fixings with the exception of the oil in an enormous bowl and make a smooth hitter.

Stage 3
Presently heat a little oil in a non-stick container, pour 1 tablespoon of the hitter and spread uniformly to make a circle. Cook uniformly on the two sides till it becomes brilliant brown.

Stage 4
Rehash this interaction until the end of the hitter.

Stage 5
Whip the cream with the powdered sugar till tops structure and join with the finely cleaved mango.

Stage 6
Spoon a little filling on every flapjack and overlay perfectly into a crescent. Rehash this technique with every one of the flapjacks.

Stage 7
Organize on a serving plate and sprinkle caster sugar over the hotcake.

Stage 8
Decorate with mint branches and serve right away.

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