Kalakki Omelet Recipe. Kalakki Omelet is a dhaba style omelet, which is really flavorful and simple to-make as well! This omelet recipe is prevalently delighted in the southern India and can be eaten with bread. A straightforward breakfast recipe that can be cooked in less than 10 minutes, this omelet is cooked utilizing eggs, refined oil, salt, and pepper. A should attempt dish for lone wolves and Sunday informal breakfasts, it tends to be delighted in whenever regardless of bread. You can likewise set it up around evening time to check those moment food cravings!
Elements of Kalakki Omelet
1 Serving
2 egg
1/2 teaspoon salt
1/2 teaspoon bean stew powder
1 teaspoon refined oil
1 teaspoon powdered dark pepper
The most effective method to make Kalakki Omelet
Stage 1
Take a bowl and air out eggs in it.
Stage 2
Then, add bean stew powder, salt alongside dark pepper powder in the bowl.
Stage 3
Beat together every one of the fixings rapidly. You can likewise utilize an electric blender to beat the eggs well, this will make the egg blend foamy.
Stage 4
Put a skillet on medium fire and intensity oil in it. At the point when the oil is sufficiently hot, pour the egg combination in it and broil.
Stage 5
Mix well the egg combination and don’t let the base to get scorched. The Kalakki Omellete is prepared to serve, appreciate with some bread cuts.
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