How To Make A Microwave Quick Chivda

How To Make A Microwave Quick Chivda

It is challenging to track down something beneficial to eat which can be made rapidly. The typical admission for speedy cravings for food incorporate broiled chips and sweet treats.

For such occasions, Microwave Quick Chivda is a convenient solution that you can rapidly make and appreciate with practically no culpability. In addition to the fact that it be can made rapidly, it is not difficult to make this North Indian recipe as well.

Microwave Quick Chivda

It uses such essential fixings from the kitchen storeroom as squeezed rice or chivda, refined oil, cumin seeds, mustard seeds, crude peanuts, powdered sugar, asafoetida, green chillies, curry leaves, and salt, to set up this luscious dish.

It is an ideal breakfast thing while likewise being a filling nibble for some other time during the day. This microwave recipe would assist you with making it regardless of whether you have the essential kitchen abilities.

Chivda is something which would make for a welcome backup to your dinners on picnics, travels, and game evenings. Its sweet and pungent flavors are certain going to charm the children also alongside the grown-ups. This morning meal dish isn’t just scrumptious however it likewise has many medical advantages also.

Aside from being a great wellspring of starches and iron, chivda is light on the stomach and can be processed without any problem.

In the event that you are attempting to shed a few kilos, chivda is a decent choice as it is low in calories. Along these lines, do evaluate this fast recipe today and fulfill your yearning with this heavenly dish.

Elements of Microwave Quick Chivda

4 cup squeezed rice
4 tablespoon crude peanuts
2 squeeze asafoetida
2 teaspoon mustard seeds
4 medium slashed green stew
2 teaspoon salt
2 tablespoon powdered sugar
1 teaspoon powdered turmeric
2 tablespoon refined oil
2 teaspoon cumin seeds
8 leaves curry leaves

The most effective method to make Microwave Quick Chivda

Stage 1

To set up this fast and solid recipe, take a microwave safe bowl and add some oil in it. Heat the oil by placing it in the microwave for something like 3 minutes. In the interim, generally slash the green chillies.

Stage 2

Take the bowl out and add the altering fixings for example cumin seeds, mustard seeds, and green chillies in the bowl and microwave it for 2 minutes.

Stage 3

Take the bowl out once more and add peanuts into the altered blend and microwave it again for about a moment.

Stage 4

Presently, put asafoetida and turmeric powder in the oil and nut blend and microwave it for 10 seconds.

Stage 5

Add poha or chivda to the bowl and microwave it for 4 minutes, blending in the middle of between after each moment.

Stage 6

At last, add salt and sugar to the poha and blend well. Speedy Microwave Chivda is presently prepared. Serve it without a moment’s delay.

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