How To Make A Grilled Chicken Pizza
Fixings
1 (12 inch) pre-heated pizza hull
1 cup hot grill sauce
2 skinless boneless chicken bosom parts, cooked and cubed
1 cup cut pepperoncini peppers
1 cup hacked red onion
½ cup hacked new cilantro
2 cups destroyed Colby-Jack cheddar
Directions
Stage 1
Preheat the stove to 350 degrees F (175 degrees C).
Stage 2
Put pizza hull on a baking sheet. Spread grill sauce on covering. Top with chicken, pepperoncini peppers, onion, and cilantro. Cover with Colby-Jack cheddar.
Stage 3
Prepare in the preheated stove until cheddar is liquefied and effervescent, around 15 minutes.
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