How To Make A Banana Mug Cake
Fixings
6 tablespoons entire wheat flour
4 ½ tablespoons white sugar
⅛ teaspoon baking powder
½ banana, squashed
3 tablespoons milk
3 tablespoons vegetable oil
1 ½ teaspoons vanilla concentrate
2 tablespoons chocolate-hazelnut spread (like Nutella®), or to taste (Optional)
Directions
Stage 1
Blend flour, sugar, and baking powder together in a bowl. Mix banana, milk, oil, and vanilla concentrate together in a microwave-safe bowl; mix in flour blend until player is smooth.
Stage 2
Cook in microwave until cake is cooked through, around 2 minutes. Cool somewhat and spread chocolate-hazelnut spread onto cake.
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