Healthy Fenugreek Salad Recipe.Fenugreek Salad is an smooth-to-make salad recipe that you may prepare for your loved ones in breakfast. This is a no-cook recipe that may be made for occasions like kitty celebration and pot success in only short time. A superb facet dish to the meals, this salad is wealthy in nutrients and minerals. Those who are weight-reduction plan can binge in this yummy salad recipe. This salad goes perfectly with any meal, or even as a snack, and can be packed without difficulty for office lunches or picnics. This low-calorie salad is a have to at any lunch celebration.
Total Time20mPrep Time10 mCalories55
Ingredients of Fenugreek Salad
4 Servings
1 bunch fenugreek leaves ( methi)
1 tablespoon groundnut oil
1/2 teaspoon crimson chilli powder
1 medium sliced beetroot
2 tablespoon walnuts
2 inexperienced chilli
salt as required
1/2 teaspoon virgin olive oil
50 gm paneer
2 medium carrot
How to make Fenugreek Salad
Step 1
To put together this clean salad recipe, wash fenugreek leaves (methi) and chop them well.
Step 2
Now, chop carrot, beetroot, walnut and green chilies. Take a bowl and mix all the components nicely and toss some times. Serve and enjoy this healthful salad.
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