Grilled Tomatoes Recipe
Grilled Tomatoes is a Mediterranean recipe which is ready with tomatoes, capsicums, margarine, sugar, and bread pieces.
The delicious taste of softly roasted tomatoes with margarine and freshness of bread pieces makes it an ideal bite or starter recipe to be served at events like kitty gatherings and game evenings! Partake in this simple and low-fat dish at home.
Elements of Grilled Tomatoes
8 tomato
1 cup bread scraps
2 capsicum (green pepper)
6 teaspoon margarine
1/2 cup sugar
Instructions to make Grilled Tomatoes
Stage 1
To set up this yummy starter, wash the tomatoes and capsicums under running water and set them to the side. Then again, pre-heat the stove at 325 degree Fahrenheit.
Stage 2
Then, place tomatoes over a cleaving load up and divide them into two pieces. Then, cut the highest point of capsicums and keep them to the side as well. Then, take a baking plate and put the split tomatoes and capsicums on it. Sprinkle sugar and bread morsels over them.
Stage 3
Presently, season the blend with margarine in the middle and barbecue the tomatoes alongside capsicum for 60 minutes. Serve hot! (Note: Capsicum is an expansion to this dish, you can stay away from them.)
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