Coconut Shrimp Curry Recipe

Coconut Shrimp Curry Recipe. Coconut Shrimp Curry recipe is a mouth-watering Continental recipe that you can get ready for your loved ones whenever. This fish recipe is ready with shrimps which are cooked in a sauce made utilizing curry powder, coconut milk, onion, virgin olive oil and legitimate salt alongside a smidgen of green cardamom. Make this shrimp recipe on a few events like kitty party, game evening, and pot karma.

You can serve this curry recipe alongside rice, making the dish healthy. Feel free to attempt this simple recipe for all the fish sweethearts, they will like it without a doubt!

Elements of Coconut Shrimp Curry

4 Servings
1/4 teaspoon ground green cardamom
1/2 cup water
900 gm deveined,peeled shrimps
2 cup finely hacked onion

legitimate salt as required
2 cup coconut milk
2 tablespoon virgin olive oil
1 teaspoon curry powder

Coconut Shrimp Curry Recipe

The most effective method to make Coconut Shrimp Curry

Stage 1
In any case, put a dish on medium fire, pour virgin olive oil. Once warmed, add the cleaved onion and broil until clear. Blend curry powder, cardamom and legitimate salt as indicated by your taste. Cook the blend for 3 minutes in a row.

Stage 2
Then, add coconut milk alongside water. Cover with top, turning the fire to medium low, stew for another 5-10 minutes.

Stage 3
Presently add the shrimp to the pre-arranged blend, stewing actually, continue to mix it occasionally. Cook until the shrimp changes tone. When they do, switch off the fire. Serve alongside rice. Appreciate.

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