Bar-b-que Flavored Paneer Shashlik Recipe. Paneer Shashlik is an extraordinary North Indian formula produced using paneer marinated in mustard glue, balsamic vinegar and blended spices. It is a tasty formula ideal for your game evenings, kitty parties while engaging a group. It is an astonishing nibble formula and would be adored by everybody.
Fixings to make BBQ Flavored Paneer Shashlik Recipe
150 gm cubed paneer
1 squeeze salt
1/4 teaspoon mustard glue
1 teaspoon ketchup
1/2 teaspoon garlic glue
1 teaspoon Mixed spices
1 tablespoon virgin olive oil
1 squeeze dark pepper
1/4 teaspoon balsamic vinegar
1/2 teaspoon red bean stew sauce
1/2 teaspoon bean stew drops
Instructions to make BBQ Flavored Paneer Shashlik Recipe
Stage 1
Put the paneer solid shapes on toothpicks and season with salt and pepper.
Stage 2
Blend mustard glue, balsamic vinegar, ketchup, bean stew sauce, garlic glue, bean stew pieces and blended spices in a bowl and marinate the paneer in it.
Stage 3
Heat a skillet and fry the paneer with olive oil or margarine for a couple of moments on each side and serve.
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