Anjeer Kheer Recipe

Anjeer Kheer Recipe. Enamored with Indian pastries and mithais? Give your affection for customary sweets a turn by evaluating this combination recipe of Kheer and Anjeer. Additionally called Dried Fig, Anjeer is a very nutritious food thing that is generally eaten subsequent to drenching it short-term.

It offers lots of supplements like zinc, manganese, magnesium and iron. Anjeer is likewise power-loaded with fiber which guarantees a solid defecation. Dried figs can likewise work on regenerative wellbeing, lower pulse and fortify the bones. To make this heavenly Anjeer Kheer, you simply need some milk, rice, almonds, anjeer, sugar, ghee and saffron. You can make this Kheer for celebrations and exceptional events to add an interesting touch to the festival.

This Kheer recipe is extremely simple to make and will be prepared in under 30 minutes. Be it children or grown-ups, everybody will cherish this recipe without a doubt. In the event that you are exhausted of having similar sort of pastries for each celebration, then the time has come to present another variation of mithai, which is this tasty Anjeer Kheer. Do attempt this recipe, rate it and let us in on how it ended up being. (picture credits-istock)

Elements of Anjeer Kheer

4 Servings
1 liter milk
10 soaked,sliced almonds
4 strand saffron
5 tablespoon sugar
1 tablespoon ghee
4 tablespoon rice
12 splashed dried figs

Anjeer Kheer Recipe

The most effective method to make Anjeer Kheer

Stage 1 Roast the fixings
Heat ghee in a container. Presently add cut almonds and saute briefly. Presently add washed rice and saute them for an additional two minutes.

Stage 2 Add milk
Presently add milk to the container. Likewise absorb saffron 1-2 tbsp water and add it to the container also. Keep the fire medium and let the milk reach boiling point.

Stage 3 Prepare the anjeer
Generally cleave the anjeer and absorb them water for quite a while. Presently channel the water and add the anjeer to a blender. Add 2-3 tbsp water and mix to shape a glue.

Stage 4 Add anjeer glue to the milk
Presently add the anjeer glue to the milk and blend well. Ensure there are no irregularities in it. Allow the combination to stew on low fire for 10 minutes. Presently add sugar and blend well. Continue to in the middle between.

Stage 5 Garnish and serve
Decorate the Anjeer Kheer with slashed nuts or anjeer and serve.

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